Organochlorine Pesticide Residues in Strawberries from Integrated Pest Management and Organic Farming
نویسندگان
چکیده
منابع مشابه
Pesticide residues in conventional, integrated pest management (IPM)-grown and organic foods: insights from three US data sets.
An analysis of pesticide residue data was performed to describe and quantify differences between organically grown and non-organic fresh fruits and vegetables. Data on residues in foods from three different market categories (conventionally grown, integrated pest management (IPM)-grown/no detectable residues (NDR), and organically grown) were compared using data from three test programmes: The ...
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Pollination of insect pollinated crops has been found to be correlated to pollinator abundance and diversity. Since organic farming has the potential to mitigate negative effects of agricultural intensification on biodiversity, it may also benefit crop pollination, but direct evidence of this is scant. We evaluated the effect of organic farming on pollination of strawberry plants focusing on (1...
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This study analysed 22 strawberry and soil samples after their collection over the course of 2 years to compare the residue profiles from organic farming with integrated pest management practices in Portugal. For sample preparation, we used the citrate-buffered version of the quick, easy, cheap, effective, rugged, and safe (QuEChERS) method. We applied three different methods for analysis: (1) ...
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the adoption of integrated pest management (ipm) strategy by farmers of bathinda cotton belt of punjab, india resulted in reduction of insecticidal applications. there was 3-4 times reduction in insecticidal applications in ipm villages (4.86-5.33) over the non-ipm villages (15.16-18.12). a general trend of reduced insecticidal applications of both conventional as well as new insecticides, in i...
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Background and Objective: Milk is one of the most important components of human food. In recent decades, the continued use of pesticides has led to contamination of soil, water, air and milk and caused public concern in the community. Long-term exposure to pesticide residuals in the food chain can be harmful. Therefore, there is a need to control environmental conditions in order to improve its...
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ژورنال
عنوان ژورنال: Journal of Agricultural and Food Chemistry
سال: 2011
ISSN: 0021-8561,1520-5118
DOI: 10.1021/jf103899r